...black Kalamata olives are the most popular among the Greek olives.

The only black olives
that may be compared to the Italian
Gaeta olives

A natural treatedolive kept in brine for 8 months.

Kalamata’s fruits are bulky, long and uneven, with a sharp point and a large base. As an appetizer the small, salty and slightly bent black olive of Kalamata (Peloponnese) is exquisite.

olive nere di Kalamata

We propose you a swift and very tasty recipe: chop some parsley and cook it on a pan along a few Kalamata olives. Serve immediately on a warm dish. If you cannot find any Kalamata you may well replace them with our superb Gaeta olives.

from wikipedia...
The Kalamata olive is a large, black olive with a smooth, meaty texture named after the city of Kalamata in the southern PeloponneseGreece. Often used as a table olive, they are usually preserved in wine vinegar or olive oil. Kalamata olives enjoy PDO status.
Kalamata olives are named after the city of Kalamata in Messenia, southern Greece, near where they are grown. They are also grown in nearby Laconia. They are an almond-shaped, plump, dark purple olive, from a tree distinguished from the common olive by the size of its leaves, which grow to twice the size of other olive varieties...

Kalamata Olives 250g

Kalamata Olives 225g

Kalamata Olives 250g

An entirely new TAKE AWAY line 220/270g. A new packaging and a line that offers more than 30 varieties of FRESH OLIVES: aged, traditional, garnished, special, inside a convenient heath-sealed pail with a protective atmoshere and an open close lid. Most of the references can be stored at room temperature. The new packaging, as well as ensuring a great visibility to the product on the shelfes, provides customers with several cooking suggestions and other useful information through the QR code.

olive ficacci DISCOVER THE 250G MINI-PAILS RANGE

Kalamata Olives 2kg

Kalamata Olives 2kg

Happy Hour (bar line) buckets 2 kilo (70 oz).
This line has been created and selected specifically for the bar use, as appetizers, “tapas”, or for the use in “martini” and other drinks. The product is sealed and protected in each bucket by a transparent plastic bag, guaranteeing freshness and quality that can be easley seen.Once the bag is opened, the bucket continues to serve as a protective container and can be used and resealed each time.As a quick reference ficacci includes recipes for new and fun drinks and cocktail.

olive ficacci DISCOVER THE 2KG SMALL-PAILS RANGE

Kalamata Olives 4kg

Kalamata Olives 4kg

buckets 4 kilo (8.8 lb)
This selection of olives is chosen and packed specifically for professional use in restaurants or/and deli counter.The bag-in-bucket assures the product freshness and makes it easy to use and store once opened, allowing a long shelf life.

olive ficacci DISCOVER THE 4KG PAILS RANGE

Ficacci on the web
linkedin
youtube
twitter
googleplus
facebook
pinterest

Certificates

brc olives
ifs olives
iso olives
Video recipes

The collection
of Chef
Angelo
Ficacci

most outstanding
creations.
Subscribe on youtube